Pumpkin Soup
1 T. olive oil
1/2 T. garlic powder
1 cup canned pumpkin
1 cup turkey or chicken broth
1 cup coconut milk
Salt and pepper to taste
Heat oil in small saucepan, add garlic, salt and pepper, and stir in pumpkin. Add broth, and simmer for 10 minutes until warm and fragrant. Add coconut milk and simmer another 10 minutes. Makes two big bowls.
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